× STEP 3 OF 13
Ingredients (10)
  • Chicken1.25kg Chicken
  • Olive Oil2 tblsp Olive Oil
  • Garlic3 cloves Chopped Garlic
  • SaffronPinch Saffron
  • Dry sherry125ml Dry sherry
  • Chicken Stock200ml Chicken Stock
  • Thyme1 tbsp Thyme
  • Raisins50g Raisins
  • Pine Nuts2 tbsp Pine Nuts
  • ParsleyHandful Parsley

Chicken with saffron, raisins & pine nuts

Chicken with saffron, raisins & pine nuts

Brown for about 5 mins on each side, remove onto a plate, then set aside.